Sunday, November 6, 2011
Epic Cooking Adventure
Today, I cooked.
My husband made mini-chip silver dollar pancakes for breakfast, which was awesome.
Then I embarked on an epic cooking day, including:
Hopefully, tomorrow I will have a recipe to share with folks. Today, I am just hoping that my freezer will hold everything, since basically everything I cooked (except the cinnamon rolls) is either there or headed there. Woo!
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My husband made mini-chip silver dollar pancakes for breakfast, which was awesome.
Then I embarked on an epic cooking day, including:
- Twice baked cheddar potatoes
- Twice baked taco potatoes
- Pecan baked sweet potatoes
- Sesame ginger cole slaw
- Freezer mango berry slaw
- Fried Rice (*)
- Tofu Stir Fry (*)
- Tofu Steak Sandwiches (*)
- Rice & beans & cheddar
- Cinnamon rolls
- Pesto pizza bread
(*)These are only partially cooked, but will need to be constructed in additionwhen i go to cook the stuff for actual dinners.
Our kitchen looks positively clean here, before the epic cooking day. |
Hopefully, tomorrow I will have a recipe to share with folks. Today, I am just hoping that my freezer will hold everything, since basically everything I cooked (except the cinnamon rolls) is either there or headed there. Woo!
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