Sunday, November 6, 2011

Epic Cooking Adventure

Today, I cooked.

My husband made mini-chip silver dollar pancakes for breakfast, which was awesome.

Then I embarked on an epic cooking day, including:

  • Twice baked cheddar potatoes
  • Twice baked taco potatoes
  • Pecan baked sweet potatoes
  • Sesame ginger cole slaw
  • Freezer mango berry slaw
  • Fried Rice (*)
  • Tofu Stir Fry (*)
  • Tofu Steak Sandwiches (*)
  • Rice & beans & cheddar
  • Cinnamon rolls
  • Pesto pizza bread
(*)These are only partially cooked, but will need to be constructed in additionwhen i go to cook the stuff for actual dinners.

Our kitchen looks positively clean here, before the epic cooking day.

Hopefully, tomorrow I will have a recipe to share with folks.  Today, I am just hoping that my freezer will hold everything, since basically everything I cooked (except the cinnamon rolls) is either there or headed there.  Woo!


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